![]() ![]() She is also the author of the upcoming cookbook: Dinner, then Dessert – Satisfying Meals Using Only 3, 5 or 7 Ingredients which is being published by Harper Collins. Sabrina Snyder is a professionally trained personal and private chef of over 10 years who is the creator and developer of all the recipes on Dinner, then Dessert. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. If you really want to store it, do not add the peppermint until you’re ready to take it out and serve it. The peppermint pieces will bleed into the dip and turn it all pink. Also, only make this dessert shorty before you plan on serving it, since it won’t hold up well in the fridge. Serve: You shouldn’t leave your Peppermint Bark Dip out for longer than about 2 hours at room temperature.One thing that is well known is how delicious peppermint bark and peppermint bark desserts are, and how they’re the perfect seasonal dessert.ĮASY CHRISTMAS CANDY RECIPES Buckeye Balls Easy Chocolate Fudge Pretzel Turtles Homemade Turtle Candies No one really knows where the idea for the treat originally came from, but some food historians think that it may be much older. Long before Williams-Sonoma introduced their famous Peppermint Bark in the 1990s, this classic holiday treat was sold in the 1960’s in Florida by a shop that was selling it for about $1 a pound. ![]() PEPPERMINT BARK IS WORSE THAN PEPPERMINT BITE It’s surprisingly easy to make and is a must have holiday hack. To make this festive dip even yummier (and slightly healthier) by using homemade Cool Whip.Make a dessert dip trio for your holiday party with Peppermint Bark Dip, Gingerbread Dip, and Pumpkin Cheesecake Dip in separate bowls on a festive tray surrounded by a cookies, graham crackers, and other yummy dippers.Serve immediately! The peppermint candies will start to bleed into the cream cheese almost immediately after they’re mixed in and will turn the dip into a gooey pink disaster.Changing the chocolate will drastically change the flavor of the dip, so you may want to make a test batch before you make some for the party to get the proportions right. Chocolate: You can also experiment with different flavors of cocoa, such as white chocolate or dark chocolate.For example, you can stir in crushed Oreo cookies, chopped pecans or walnuts, or even top it with some fresh fruit. Add ins: I also recommend adding in additional ingredients to experiment with the taste and texture.Serve with: You don’t just have to serve this dip on Milano cookies, you can also use pretzels, sugar cookies, brownies, vanilla wafers, Oreo cookies, or even chocolate graham crackers.Stir in peppermint sticks, then fold in chocolate chips only just before serving.Refrigerate the mixture if you aren’t serving it immediately.Beat cream cheese, powdered sugar and peppermint extract using an electric mixer until it’s light and fluffy (a whisk also works, but it will take a few minutes), then mix in whipped topping.OTHER HOLIDAY DESSERT RECIPES Ambrosia Salad Gooey Monkey Bread Easy Fruit Salad Funfetti Cake Batter Dip HOW TO MAKE PEPPERMINT BARK DIP Ready in 5 minutes, paired with that box of graham crackers you’ve hidden from the kids, Peppermint Bark Dip makes you the hero parent with the tastiest party snack. On days like that, easy desserts like Peppermint Bark Dip are literally a lifesaver. This especially comes in handy when your oldest forgets to tell you until the day of about a class party that everyone needs to bring a crowd friendly treat to. You’re definitely going to need some delicious, shareable foods to bring, and the easier the better in my opinion.ĭuring the busy holiday season, I like to keep a few super easy, tasty recipes on hand that can be whipped up in less than 15 minutes. It’s that time of year again, when it seems like every week there is some holiday event going on. Plus, this is one of the easiest peppermint recipes you’ll ever serve. This dip recipe combines everything delicious about peppermint with the rich sweetness of chocolate, making it the perfect holiday recipe. Peppermint Bark Dip is sweet, creamy, and full of that bold peppermint flavor that tastes just like Christmas that is oh so easy to make. If you are looking for an easier version of this delicious holiday treat, this absolutely the dessert dip for you and if you want some more easy no-bake treats for the holidays, check out my Candy Recipes. No-bake holiday desserts like Peppermint Bark are a life saver during the winter. Peppermint Bark Dip is a quick and easy Christmas (or Valentine’s Day) dessert dip, with chocolate chips, peppermint candy, Cool Whip and cream cheese. ![]()
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